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Pork Butchery Workshop FULLY BOOKED – Yorkshire, UK

29/11/2019 @ 8:00 am 5:00 pm UTC+0

Pork Butchery: Tour of the farmyard & meet the pigs. Knife skills, safety & equipment. Provenance, Breeds & Carcass ID. Pork primal cuts.  Pork butchery cuts & joints. Basic curing & Charcuterie.  Sausage making.  Finish with course notes & a pork goodie bag.