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Charcuterie Recipes
Pork
Recipe difficulty
Difficulty rating…
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Bacon & hams
Dried whole muscle
Fresh sausage
Pate & terrines
Pickled & potted meats
Salami & dried sausage
Easy
Dried whole muscle
Nutmeg and Mace Lonzino
By
Marcus Schnell
(0)
Easy
Fresh sausage
Everyday Bratwurst
By
Peter Gee
(0)
Easy
Fresh sausage
Welsh Dragon Sausages
By
Leslie Stone
(2)
Medium
Salami & dried sausage
Fall Italian Garden Salami
By
Christian Counasse
(0)
Easy
Fresh sausage
‘Honey Roast’ English Sausage
By
John Gower
(0)
Easy
Dried whole muscle
Espelette lonzino
By
Marcus Schnell
(0)
Hard
Pate & terrines
Parisian Pork Liver Terrine
By
Laurence Mate
(3)
Easy
Pate & terrines
Manteca Rustica
By
John Gower
(0)
Medium
Salami & dried sausage
Nduja
By
Laurence Mate
(3)
Easy
Dried whole muscle
Semi dried Pancetta Tesa
By
Marcus Schnell
(0)
Easy
Bacon & hams
Simple Canadian Bacon (back bacon)
By
Marcus Schnell
(0)
Medium
Dried whole muscle
Simple EQ ‘Prosciutto’ Style Ham
By
John Gower
(0)
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Bacon & hams
Dried whole muscle
Fresh sausage
Pate & terrines
Pickled & potted meats
Salami & dried sausage
