- 2022 Summer of Charcuterie Event launch!
The Charcuterie Board ‘Summer of Charcuterie’ is not only the largest independent review of UK cured meats, but is now…
- The Charcuterie Board London Gala
January welcomes a West London event to celebrate the very best in UK cured meats with invitations winging their way…
- Angel Refrigeration
‘Summer of Charcuterie 2021’ Headline Sponsors and so much more! We have been very proud to have Angel Refrigeration as our Headline…
- New Monthly Recipe Competition Announced
A bright & early start to December with a great way to celebrate the new link up between The Salt…
- Ke Nako Biltong – It’s Amazing!
Sharp eyed observers may have noticed that the sensational Biltong from our wonderful producer members Ke Nako did not feature…